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  1. Food Safety Games

    https://foodsafety.osu.edu/children/food-safety-games

    Consumer, and Environmental Sciences have researched and produced numerous videos and games that address ... basic laboratory techniques and practice methods used by lab technicians and researchers in a variety of ... from the Innovative Media Research and Extension website:  https://innovativemedia.nmsu.edu/. Please ...

  2. A Message from Dr. Barbara Kowalcyk, Director of CFI

    https://foodsafety.osu.edu/news/message-dr-barbara-kowalcyk-director-cfi

    As of September 1, 2023, the Center for Foodborne Illness Research and Prevention (CFI) will no ...

  3. Have a Food Safety Question? Ask Extension

    https://foodsafety.osu.edu/about-0/have-food-safety-question-ask-extension

    provide university research-based information to help improve the quality of your life, family, garden, business or ...

  4. Retail Resources

    https://foodsafety.osu.edu/retail

    academic instructors with a specialty in food processing operations. More Info and Registration: ... safety training for processing and quality assurance supervisors, academics, auditors and inspectors ...

  5. Consumer Resources

    https://foodsafety.osu.edu/consumers

    accurate information on the safe handling of food using university research-based information. Please ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    quantification of biological processes and the integration of research results and knowledge into quantitative ... graduate-level course is designed to introduce students to research study design and data analytic methods ... commonly used in food science. Since study planning is critical to the success of any research project, ...

  7. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Please check individual course offerings, as all courses may not be available every semester. Education and Human Ecology Course Number Course Name Unit(s) Description CSHSPMG 3200 Infection Prevention in Healthcare and Hospitality 3.0 An application and ...

  8. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    lives, the cost of which reverberates through the economy.  Data from USDA’s Economic Research Service ...

  9. A Discussion About Food Science and Social Media Communication w/ Brittany Towers- The Black Food Scientist

    https://foodsafety.osu.edu/news/discussion-about-food-science-and-social-media-communication-w-brittany-towers-black-food

    possibility.    CFI regularly engages undergraduate and graduate students in its work, both through funded and ... plethora of food safety course offerings for undergraduate  and  graduate  students at OSU. For graduate ...

  10. Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare/feed-futures-eatsafe-evidence

    with the International Livestock Research Institute, Pierce Mill Entertainment and Education, and the ...

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