FALL 2020 PROGRAMS
Chile: Agriculture and Agroecosystems (December 27, 2020 - January 9, 2021)
Learn about the varied climate and geography of this long, narrow, coastal South American country that is the source of US fruits and vegetables in the heart of the U.S. winter. Chile also focuses on speciality crops such as grapes, which maintain production of standard agronomic crops such as corn and wheat.
SPRING 2021 PROGRAMS
Scotland's Ruminants (March 2021)
This spring break program will expand your understanding of small ruminant animals and the origin of many U.S. livestock breeds. Students also visit the University of Glasgow, host of the FEEPASS Veterinary Medicine program.
Brazil: Alpha Zeta Partners (January - February 2021)
This education abroad program during the first term of spring semester is only open to members of Alpha Zeta Partners. Through a combination of lectures and excursions, students explore historical, cultural, environmental, social, institutional, organizational and individual leadership perspectives of Brazil.
Costa Rica: Sustainable Service Learning (Spring Break, 2021)
On this education abroad program during spring break, students develop cultural awareness and problem solving skills while conducting sustainable service leaning projects in conjunction with EARTH University's rural development programs.
SUMMER 2021 PROGRAMS
England/Scotland: Agricultural and Environmental Communication (May - June 2021)
This course will engage students in concentrated study of selected prominent English food and agricultural issues and the ways through which mass media communicates with and educates the public about these issues.
FALL 2021 PROGRAMS
Human and Animal Interactions (December-January 2021)
This program focuses on the role of animals in our society and allows students to gain an appreciation for how history, government, geography and infrastructure can impact cultural development and the use of land and animals within our societies.
The goal of this program is to provide students a combination of lecture and field-based experience that will educate them about agriculture and engineering sectors of India, an emerging economy. During the program, students will visit national agricultural, food, biomedical, and manufacturing facilities, and Punjab Agricultural University.
The College of Food, Agricultural, and Environmental Sciences: Education Abroad Programs
These programs are subject to change. Not all programs travel every year. Click on the links to find the most up-to-date information.