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College of Food, Agricultural, and Environmental Sciences

CFAES

Dean's List

Students completing a minimum of 12 graded credit hours with a GPA of 3.5 or higher for any given term will be named to the Dean's List for that term in the college in which they are enrolled. Courses graded satisfactory/unsatisfactory (S/U) or pass/non-pass (PA/NP) do not count toward the minimum 12 graded hours, and a grade of U, E, EN, or NP will disqualify you from making the Dean's List, even if you meet the 3.5 criteria.