College of Food, Agricultural, and Environmental Sciences
2007
NAME
TITLE
FACULTY ADVISOR
Sally Adams
Impact of Different Prebiotics on Invitro Fermentation and Ecology of Infant Stool Samples
Zhongtang Yu
Laura Balke
Correlation Between Nitrogen Analysis Throughout the Growing Season and Yield of Corn Treated with Either Hog Manure or Ammonium-Nitrate Fertilizer at Varying Rates
Donald Eckert
Gina Berry
Effects of Feeding Glycerol with Different Levels of Non-Fiber Carbohydrates
Maurice Eastridge
Chanun Chakarn
Effects of Green Tea Extract on Soy Bread Physical Properties and Total Phenolic Content
Yael Vodovotz
Colleen Drow
Effects of Monensin on Rumen Fermentation in Lactating Dairy Cattle
Jeff Firkins
Abbi Fickes
A Comparison of Urinary Hormone Profiles With Fecal Extract Hormone Profiles in Equus Ferrus Przewalski
Keith Irvin
Rebecca Galioto
Effect of the Androgen Receptor on Lymphocyte Infiltration Into the Porcine Endometrium
Bill Pope
Lara Gilligan
Improving the Efficiency of Liquid Feed Use in Dairy Rations
Jeff Firkins
Sherri Gress
How Feeding Anionic Salts Affects Ammonia Emissions from Lactating Dairy Cattle
William Weiss
Holly Hauser
Attempts to Create Rickets in Mice Using a Calcium Deficient Diet
David Latshaw
Elizabeth Homerosky
Fatty Acid Digestibility of Fat Sources Fed to Dairy Cows and Effects on Fatty Acid Composition in Milk
Maurice Eastridge
Kevin Hopkins
Conventional vs Organic Diets in Broilers
Michael Lilburn
Jaclyn Janis
Quantifying the Ecological Footprint of the Ohio State University
Mohan Wali
Mary Kopechek
Expression of CD163 on Bovine Alveolar Macrophages and Peripheral Blood Mononuclear Cells
Jeffrey Lakritz
Philip Krawel
Effects of Varying Levels of Fortification of Natural or Synthetic Vitamin E Serum and Tocopheral Concentration
Don Mahan
Bethany Larue
A Three Year Study of the Macro- and Microecological Succession in Wetlands Following Major Disturbance
Mark Morrison
Ashley Lepper
Efficacy of Blood Hemoglobin as an Indicator of Pork Quality
Henry Zerby
Sarah Luthman
Impact of Agricultural Literacy Efforts on Elementary Students' Knowledge of Production Agriculture
Susie Whittington
Jennifer Lynch
Effects of Dietary Conjugated Linoleic Acid on Fatty Acid Profile of Abdominal Fat
Joe Hogan
Corin Marron, Elizabeth Nazareth, and Nikki Skrinak
From Grey to Green; a Greywater Reuse System for Edendale Valley School
Jay Martin
Sarah McCready
Intestinal Development Following Arachidonic and Docosahexaenoic Acid Supplementation in a Premature Piglet Model
Pasha Lyvers-Peffer
Lily Meyer
Effect on Immobilization Method on Activity of Alpha-Amylase
Gonul Kaletunc
Jordan Miller
Organic/Transitional Edamame and Sweet Corn Seedling Establishment
Mark Bennett
Andy Nichols
Predicting Lamb Tenderness using Proteomic Analysis of 36 hour Postmortem Muscle
MacDonald Wick
Curtis Niedermier
Ohio County Extension Educators Evaluation of Ohioline.osu.edu
Susie Whittington
Kara Riggs
Silencing the Signal; Isoflavones and Phytophthora Sojae Zoospore Chemotaxis
Terrence Graham
Danielle Robinson
Transduction of B-Lactamase Genes in Livestock Waste Systems: Transfer of Antibiotic Resistant Genes via a Virus
Jeffrey LeJeune
Rachel Roesser
The Effect of Commercial Feeds vs Home Mixed Feeds on Foal Growth
Robert Kline
Sarah Roy
The Efficacy of the Supplemental Enzyme Phytase for Broiler Chicks Fed Phosphorus From Plant Sources
David Latshaw
Shawn Ryan
Interactions of Unsaturated Fat and Coconut Oil With Ramensin on Inhibition of Milk Fat Production ; Medicated Through Trans- Oetacdecanoic Acid Isomers
Jeff Firkins
Daniel Sanders
Preserving America's Heritage Livestock Breeds
Stan Ernst
Maranda Sauerland
Effects of pH and Temperature on the Denaturation of Myoglobin in Fresh Pork
Henry Zerby
Kerri Seger
Urbanization Effects on Avian Singing Behavior
Amanda Rodewald
Lisa Tran
Impact of Sulfites on Grape Juices
Ken Lee
Cynthia Weber
Effects of Sodium Chloride Concentration on Sensory Attributes, Shear-Force and Retail Color of Moisture Enhanced Fresh Beef Steaks
Paul Kuber
Sarah Wells
Effect of Breed on Palatability of Dry-Cured Ham
Steven Moeller
Heath Williams
Isolation and Purification of Myosinisofoms from the Epoxial Muscle of Yellow Perch (Perca flavecens)
MacDonald Wick
Justin Williams
Current Wildlife Utilization and Habitat Development Alternatives for Restoring a Coal Slurry Impoundment and Refuse Pile in Meigs County, Ohio
