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Academic Programs

College of Food, Agricultural, and Environmental Sciences


Application Due for Winter 2018 Education Abroad Program - Chile: Agriculture and Agroecosystems

This College of Food, Agricultural and Environmental Sciences Program is an intensive course that will introduce students to Chile and to the many facets of the agricultural phenomena that has transformed Chile's place in the global market. Emphasis will be placed upon how the interplay of geography, history and social structures led to the developed economy in place today. Implications for the future of the relationship of nations throughout the Americas will be considered.

Apr 1, 2018 (All day)