This program is designed to give students a different perspective of agriculture and other economic sectors that influence food, fiber, and fuel. Additionally, this program will serve to educate and allow students to experience the various applications of agriculture and construction on varying scenarios, especially within a socioeconomic and ethnically diverse context. Through participating in this program students will explore culture outside of the classroom and view, first-hand, applications of agriculture based on varying available resources and needs of the population and/or country.