The College of Food, Agricultural, and Environmental Sciences, with locations in Columbus and Wooster (Ohio State ATI), offers strong academic programs to prepare you for your future career in a variety of industries.
CFAES Majors at the Columbus Campus
CFAES Columbus is home to a multitude of bachelor's degree majors and related specializations. Click on a major below to learn more! Meet with an Academic Counselor to declare one of our majors.
Agribusiness and Applied Economics
Agricultural Systems Management
- Agro-Environmental Systems
- Digital and Precision Agriculture Systems
- Food and Bio-Manufacturing Systems
- Machine Automation Systems (Generalist)
- Precision Livestock Systems
Construction Systems Management
Culinary Science (deactivated 2026)
Environment, Economy, Development, and Sustainability
Environmental Policy and Decision Making
Food, Agricultural and Biological Engineering
Forestry, Fisheries, and Wildlife
Sustainable Agriculture (deactivated 2026)
Horticulture and Crop Science (formerly Sustainable Plant Systems)
- Agroecology
- Agronomy
- Controlled Environment Agriculture
- Horticulture
- Plant Biosciences
- Turfgrass Science
CFAES Majors at the Wooster Campus - Ohio State ATI
CFAES Wooster is home to 24 associate degree majors and related specializations. Ohio State ATI provides affordable, accessible associate degree programs in agriculture and the related sciences that lead directly to employment or serve as pathways to our bachelor's degrees. View a complete list of Ohio State ATI majors here.